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Food microbiology

by FRAZIER.CWILLIAM.

Edition: FourthMaterial type: Text Text Language: English Publication details: New Delhi Tata Mccgraw-Hill 2007Availability: Items available for loan: Department of Home Economics Library (1)Call number: 664.001579 FRA.

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No cover image available
Food microbiology

by FRAZIER.CWILLIAM.

Edition: FourthMaterial type: Text Text Language: English Publication details: New Delhi Tata Mccgraw-Hill 2007Availability: Items available for loan: Department of Home Economics Library (1)Call number: 664.001579 FRA.

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