Food processing Novel Technologies

By: C.KAVITHAMaterial type: Text

TextLanguage: English Publication details: New Delhi Kalyani Publishers 2015 Description: , 219 p. CD11026ISBN: 978-93-272-5220-0 (PB)Subject(s): Irradiation, Size Reduction, Microwave heatingDDC classification: 664 Action note: Excellent Condition

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Department of Home Economics Library	664 C.K (Browse shelf(Opens below))	Available		HE-11026

Excellent Condition Nov 27 2017 12:00AM:11712686,438(Pak book corporation lahore)

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